MTR Sambar Powder Recalled by SHRI SHIVA Foods, Inc. Due to Possible Salmonella Contamination

On November 7, 2016, The U.S. Food and Drug Administration (FDA) announced that SHRI SHIVA Inc., of Long Island City, NY, issued a recall of MTR Sambar Powder because it may be contaminated with Salmonella. When a company announces a recall, market withdrawal or safety alert, the FDA posts the company’s announcement as a public service.

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Shell Eggs Voluntarily Recalled by Good Earth Egg Company throughout Midwest Due to Possible Salmonella

On October 3, 2016, The U.S. Food and Drug Administration (FDA) announced that the Good Earth Egg Company LLC of Bonne Terre, Missouri has issued a voluntary recall of its shell eggs that have the potential to be contaminated with Salmonella. When a company announces a recall, market withdrawal, or safety alert, the FDA posts the company’s announcement as a public service.

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Salmonella Food Poisoning

Salmonellosis is the illness caused by consuming food contaminated with Salmonella. Young children and older adults have a higher risk of being affected by Salmonella. Potential food sources for Salmonella outbreaks include eggs, poultry, meat, unpasteurized milk or juice, cheese, and contaminated raw fruits and vegetables.

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Micro Greens from Whole Foods Recalled by Osage Gardens – Potential Salmonella Contamination

On October 7, 2016, The U.S. Food and Drug Administration (FDA) announced that Osage Gardens, Inc., from New Castle, CO., is recalling their 2oz. Micro Greens for potential salmonella contamination. The potentially contaminated products were distributed through Whole Food stores in Colorado and Kansas. The FDA has not provided a specific classification for this recall.

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